FINANCE FOR: $1,317.05/mo.
FINANCE FOR: $353.18/mo.
FINANCE FOR: $940.08/mo.
FINANCE FOR: $397.49/mo.
FINANCE FOR: $341.41/mo.
FINANCE FOR: $54.87/mo.
FINANCE FOR: $48.75/mo.
FINANCE FOR: $215.96/mo.
FINANCE FOR: $111.86/mo.
FINANCE FOR: $735.32/mo.
FINANCE FOR: $299.84/mo.
FINANCE FOR: $182.41/mo.
FINANCE FOR: $719.22/mo.
FINANCE FOR: $153.22/mo.
FINANCE FOR: $255.02/mo.
FINANCE FOR: $67.06/mo.
FINANCE FOR: $515.71/mo.
FINANCE FOR: $103.59/mo.
FINANCE FOR: $447.24/mo.
FINANCE FOR: $175.58/mo.
Ventless exhaust systems are self-contained kitchen hood systems that do not require ductwork. They are ideal for kitchens where ductwork is not feasible or allowed, such as island kitchens or kitchens in smaller spaces. Ventless exhaust systems filter the air and recirculate it back into the kitchen.
Ventless exhaust systems typically use a combination of filters to capture grease, smoke, and odors. The type of filters used will vary depending on the specific model of the ventless exhaust system. Some common types of filters include:
There are several advantages to using ventless exhaust systems, including:
There are also a few disadvantages to using ventless exhaust systems, including:
Ventless exhaust systems are a good option for various applications, including:
Some of the top brands of ventless exhaust systems include:
|
|
Choosing the right commercial ventless hood system can significantly impact your kitchen's ventilation and overall performance. Here's a comprehensive guide to help you make an informed decision:
CFM (Cubic Feet per Minute) is the unit of measurement for the capacity of commercial kitchen exhaust fans. The National Fire Code (NFC) recommends that kitchen hoods be 6 inches (15.24 cm) larger on all sides than the equipment they are ventilating. Fresh air CFM is calculated by multiplying the percentage of fresh air by the fan airflow. To determine the CFM needed for a range hood, multiply 100 CFM by the stove width in inches.
Scenario: You have a 36-inch (91.44 cm) commercial range with four burners and a grill. You are planning to install a ventless exhaust hood above the range.
Calculation: Determine the width of the range: 36 inches
Multiply the range width by 100 CFM: 36 inches * 100 CFM = 3,600 CFM
Add 15% for safety: 3,600 CFM * 0.15 = 540 CFM
Total CFM required: 3,600 CFM + 540 CFM = 4,140 CFM
Therefore, you will need a ventless exhaust hood with a CFM rating of at least 4,140.
Ventless hood systems typically utilize various filtration methods to capture and remove grease, smoke, and odors. Key filtration types include:
In addition to filtration, consider these key features when selecting a ventless hood system:
CFM Rating: The CFM rating indicates the hood's air filtration capacity. A higher CFM rating is generally required for heavier cooking applications.
Filter Types and Efficiency: Choose filters that suit your cooking needs and provide effective grease, smoke, and odor filtration.
Noise Level: Consider the hood's noise level, especially if it's located near dining or customer areas. Standard ventless hoods typically operate at 30-40 decibels, moderate ones at 40-50 decibels, and powerful ones at 50-60 decibels.
Fire Suppression System: Consider a ventless hood with an integrated fire suppression system for kitchens with high-risk cooking activities.
Ease of Installation and Maintenance: Ensure the hood is easy to install and maintain, including filter cleaning and replacement procedures.
Energy efficiency is important for commercial kitchens, as ventless hood systems operate continuously. To reduce energy consumption and operating costs, consider these factors:
Selecting a ventless hood system from a reputable brand ensures quality, reliability, and customer support:
Ventless exhaust systems can be purchased from various online and retail retailers. Chef's Deal is a leading provider of commercial ventless exhaust systems and offers a wide selection of products from top brands.
Ventless exhaust systems are a versatile and affordable option for kitchens of all sizes. They are easy to install, portable, energy-efficient, and eco-friendly. If you are considering a ventless exhaust system for your kitchen, be sure to research and choose a system that meets your specific needs. You may also wish to see our other commercial kitchen hoods for your foodservice business.